The Pangasius are fed twice a day. The first time is between 8 and 10 o'clock in the morning and the second run takes place between 2 and 4 in the afternoon. Guideline for feeding:
Guideline for feeding:
Artemia Production:
In the past 10 years, Pangasius has received worldwide recognition as an affordable, healthy choice, and a source of Omega 3. An ideal ‘mix & match’ fish fits in any kitchen. A tasty morsel in salads, soups, curries, fish and even meat combinations. A fish for young and old. Produced in a safe and responsible manner. Truly, an everyday fish!
Advantages of the Pangasius are for example:
